Food on the Stove advocates for healthy lifestyle management with a holistic focus on dietary nutrition and cardiovascular exercise. As a firefighter-operated organization, we recognize the specific health challenges faced by firefighters and are committed to:

  • Subsidizing firehouse meals through our innovative mobile app.
  • Providing seminars and workshops to educate on health and wellness.
  • Organizing fitness activities and health screenings to promote the integration of wellness into daily routines.

Our mission is to improve the health and well-being of firefighters through community partnerships and educational initiatives.

Our Programs

EMS (Eat More Salad)

EMS is an initiative to impact the heart-health of firefighters by increasing their fiber intake by providing healthy-nutritious salads while on duty.

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Food for Thought

Food for Thought is a year-long focus study centered around food and fellowship to help first responders be proactive with addressing mental health and post-traumatic stress disorders.

Farm to Firehouse

A meal-kit delivery service via our Food on the Stove app that gives firefighters healthy recipes, and the ingredients needed to prepare it while at work